Motivated for the eagerness to make wines with historic content and attracted by the Mediterranean climate, we acquired this state in 1999.
At El Sequé there is a combination between Mediterranean weather, poor soils, Monastrell vines and a millenary tradition. This makes a nearly perfect symbiosis in order to provide us with great wines of fresh aromas, silky textures and a big tactile graciousness. These are wines wrapped in a flavourful Mediterranean character.